Cheeseburger Tortellini

Cheeseburger Tortellini is a fun and tasty dish that combines the flavors of a cheeseburger with delicious cheese-filled pasta. It’s quick to make and perfect for busy nights when you want something hearty and satisfying.

Why Make This Recipe

If you love cheeseburgers and pasta, this recipe is the best of both worlds! It’s simple, tasty, and everyone in the family will enjoy it. Plus, it takes less than 30 minutes to prepare, making it an easy choice for weeknight dinners.

How to Make Cheeseburger Tortellini

Ingredients:

  • 1 pound ground beef
  • 1 tablespoon olive oil
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 bell pepper (any color), diced
  • 1 package (9 ounces) cheese tortellini
  • 1 cup shredded cheddar cheese
  • 1/2 cup beef broth
  • 1 tablespoon ketchup
  • 1 tablespoon mustard
  • Salt and pepper to taste
  • Fresh parsley for garnish (optional)

Directions:

  1. In a large skillet, heat the olive oil over medium heat. Add the diced onion, minced garlic, and bell pepper. Sauté until the vegetables are softened, about 3-4 minutes.

  2. Add the ground beef to the skillet. Cook until browned, breaking it apart with a spoon, about 5-7 minutes. Drain any excess fat.

  3. Stir in the beef broth, ketchup, mustard, and season with salt and pepper. Bring to a simmer.

  4. Cook the cheese tortellini according to package instructions. Drain and add to the skillet with the beef mixture.

  5. Mix everything together until well combined. Sprinkle the shredded cheddar cheese on top, allowing it to melt.

  6. Garnish with fresh parsley if desired and serve warm.

How to Serve Cheeseburger Tortellini

Serve Cheeseburger Tortellini warm on a plate. You can garnish it with fresh parsley for a nice touch. It goes well with a side salad or some garlic bread.

How to Store Cheeseburger Tortellini

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, just warm it up in the microwave or on the stove until hot.

Tips to Make Cheeseburger Tortellini

  • Make sure to drain the fat from the beef to keep the dish from being greasy.
  • You can add more vegetables like mushrooms or spinach for extra nutrition.
  • Feel free to adjust the seasonings to suit your taste!

Variation (If Any)

You can use turkey or chicken instead of ground beef for a lighter version. You can also try different types of cheese tortellini to mix things up!

FAQs

Can I use frozen tortellini?
Yes, you can use frozen tortellini! Just cook them according to the package instructions.

What if I don’t have beef broth?
You can use water or chicken broth instead. It will still taste great!

Can I make this ahead of time?
Yes, you can prepare the beef mixture ahead of time and just cook the tortellini when you are ready to eat.

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