Cajun Crab Pasta
A creamy, spicy pasta dish with tender crab, Cajun seasoning, and a rich garlic cream sauce.
Ingredients
- 12 oz fettuccine or linguine
- 1 lb lump crab meat
- 1 cup heavy cream
- 1/2 cup chicken broth
Instructions
- Cook the pasta and set aside.
- Make the Cajun sauce and add the crab meat.
- Toss the pasta in the sauce and serve with parsley and Parmesan.
Notes
Prep time: 10 minutes, Cook time: 25 minutes, Total time: 35 minutes, Servings: 4.