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Recipe

Open face garlic toast sloppy joes

By Newsile Kitchen · October 10, 2024

Open Face Garlic Toast Sloppy Joes 🍞🍔👌🏽 (recipe below)

Enjoy this delicious twist on a classic with Open Face Garlic Toast Sloppy Joes, featuring savory beef and gooey cheese on crispy garlic toast!

Ingredients:
1 pound lean ground beef 🥩
2 cups spaghetti sauce (adjust to your taste) 🍝
8 slices frozen garlic toast 🥖
1 cup shredded mozzarella cheese 🧀
Fresh parsley, chopped (for garnish) 🌿
Instructions:
Preheat the Oven:

Preheat the oven to the cooking temperature specified on the box of garlic toast.
Cook the Meat:

Crumble the ground beef into a skillet and cook over medium-high heat until fully browned.
Drain off the excess fat, then stir in the spaghetti sauce. Simmer the meat sauce for 7-10 minutes, stirring occasionally.
Bake the Garlic Toast:

While the meat sauce is simmering, bake the garlic toast according to package directions until golden brown on both sides.
Assemble and Serve:

Spoon the meat sauce on top of the garlic toast, then top with shredded mozzarella cheese.
Serve hot and enjoy!
Tag a friend who would love this recipe! 👩‍🍳👨‍🍳

N
Newsile Kitchen

We cook every recipe in a normal kitchen before it goes live: exact amounts, honest timing, and what to do with leftovers. Questions and corrections are welcome.