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Garlic Butter Chicken Bites with Creamy Parmesan Pasta

A warm, delicious dish Garlic Butter Chicken Bites with Creamy Parmesan Pasta is an enticing mix of succulent, juicy chicken and creamy, cheesy pasta. Ideal for busy weeknights or for a warm dinner This easy recipe is packed with delicious tastes.

Why Make This Recipe

A Flavor-Packed Delight

Garlic butter as well as Parmesan make a perfect match in heaven. The succulent chicken bites and the creamy pasta make a delicious dish which is extremely easy to prepare.

Perfect for Any Occasion

When you’re cooking for the family or guests, this recipe will be a huge delight. It’s filling and delicious, and is great with easy side dishes.

Quick and Convenient

This recipe requires less than thirty to 30 minutes to prepare, making it perfect for those nights that are busy and you’re in need of a comfort food without spending a lot of time cooking.

How to make Garlic Butter Chicken Bites Using creamy Parmesan Pasta

Ingredients

For the Chicken Bites :

1lb of boneless skinless chicken breasts, cut in smaller pieces
2 tbsp olive oil
4 1 tbsp butter that is unsalted
Four cloves garlic, minced
Salt, and black pepper to taste
1 TSP Italian seasoning
Fresh parsley diced (for the garnish)

For the Creamy Parmesan Pasta :

12 oz fettuccine, or your favorite pasta
2 tbsp butter
Two cloves garlic, minced
1 cup heavy cream
1 cup grated Parmesan cheese
1/2 cup chicken broth
Salt and Pepper to taste
Optional Extra garlic butter to drizzle

Directions

Cook the Pasta
- Bring a large pot with salted water. Add the pasta, and boil until it is al dente according to the instructions on the package. Remove the pasta and place it aside.
Cook the Chicken Bites
- In an oven-proof skillet over medium-high temperature. Add the chicken bites and add salt and pepper. Sprinkle with Italian seasoning. The chicken will cook for about 6 to 8 minutes turning them over to golden-brown and completely cooked. Remove the chicken from the skillet and place in a bowl to cool.
Make the Garlic Butter Sauce
- The same pan, lower the heat to medium, and then melting four spoons of butter. Add minced garlic, and sauté for thirty seconds, or till it becomes fragrant. Add the chicken that has been cooked in the skillet and toss into the garlic butter sauce.
Prepare the Creamy Parmesan Sauce
- In a separate pan in a separate skillet, melt 2 tablespoons of butter over a medium temperature. Sauté minced garlic until it is tender for about 30 seconds. Add thick cream as well as chicken broth. Bring the sauce to a low simmer. Gradually mix into chopped Parmesan cheese, whisking until sauce becomes smooth and smooth. Sprinkle with pepper and salt to taste.
Combine Pasta and Sauce
- The cooked pasta should be tossed with the Parmesan sauce until it is evenly coated.
Assemble and Serve
- Serve the pasta on a plate and top with chicken bites stuffed with garlic butter. Serve with more garlic butter, if you like, add fresh chopped parsley.

How to serve Garlic Butter Chicken Bite Bites with creamy parmesan pasta

Serve the dish hot and garnish with fresh parsley to add a splash of freshness. Combine it with a refreshing green salad, roasted veggies or garlic bread to make a tasty dinner. To add a unique touch serve a side of lemon wedges for a zingy taste increase.

How to store Garlic Butter Chicken Bites with Creamy Parmesan Pasta

Refrigeration Refrigerate leftovers in an airtight container at least 3 days.
Reheating : Warm over the stove or microwave. Add a splash of chicken broth or cream in order to refresh the dish while maintaining its smooth texture.

Tips for Making Garlic Butter Chicken Bites Using the creamy Parmesan Pasta

Don’t overcook the chicken Bake until the chicken is golden in order to keep it moist and juicy.
Use fresh Parmesan : Choose freshly grated cheese to create an even more smooth, tasty sauce.
Increase Garlic’s flavor Add additional garlic butter over the dish to give it an extra punch of flavor.
Make Pasta Al Dente By slightly undercooking the pasta will ensure it will hold well when mixing in the sauce.

Variations

Alter the Pasta Change the Pasta: substitute pasta for spaghetti, pasta, or linguine. Shapes of pasta that are short like rigatoni can also be used.
Add vegetables Mix with steamed and sauteed, boiled or roasted broccoli or cherry tomatoes roasted to boost color and nutrition.
Reduce It up Use half and half instead of heavy cream to create light sauce you can substitute zucchini noodles in place of pasta.
Spice it up Sprinkle a bit or two of pepper flakes to give an extra kick of spice.

FAQs

1. Do I have to use half and half instead from heavy cream?

Yes you can make half-and-half but the result could be a little less rich and creamy.

2. Can I use chicken that has been cooked in advance?

Absolutely! Put the cooked chicken with the butter and garlic sauce to heat it prior to serving.

3. How do I make this dish gluten-free?

Use gluten-free pasta, and make sure your Chicken broth contains no gluten.

Conclusion

Garlic Butter Chicken Bites paired with creamy Parmesan Pasta is the most comfort food that combines the flavorful garlic butter and the rich deliciousness of Parmesan. Easy, quick and delicious, this dish is ideal for family dinners or other special occasions. Because of its easy preparation and exquisite taste, this is one you’ll want to make repeatedly. Do it now and enjoy the flavor!

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Garlic Butter Chicken Bites Using creamy Parmesan Pasta

5 from 1 vote

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Ingredients

For the Chicken Bites :
1 lb of boneless skinless chicken breasts cut in smaller pieces
2 tbsp olive oil
4 1 tbsp butter that is unsalted
Four cloves garlic minced
Salt and black pepper to taste
1 TSP Italian seasoning
Fresh parsley diced for the garnish
For the Creamy Parmesan Pasta :
12 oz fettuccine or your favorite pasta
2 tbsp butter
Two cloves garlic minced
1 cup heavy cream
1 cup grated Parmesan cheese
1/2 cup chicken broth
Salt and Pepper to taste
Optional Extra garlic butter to drizzle

Instructions

Cook the Pasta
Bring a large pot with salted water. Add the pasta, and boil until it is al dente according to the instructions on the package. Remove the pasta and place it aside.
Cook the Chicken Bites
In an oven-proof skillet over medium-high temperature. Add the chicken bites and add salt and pepper. Sprinkle with Italian seasoning. The chicken will cook for about 6 to 8 minutes turning them over to golden-brown and completely cooked. Remove the chicken from the skillet and place in a bowl to cool.
Make the Garlic Butter Sauce
The same pan, lower the heat to medium, and then melting four spoons of butter. Add minced garlic, and sauté for thirty seconds, or till it becomes fragrant. Add the chicken that has been cooked in the skillet and toss into the garlic butter sauce.
Prepare the Creamy Parmesan Sauce
In a separate pan in a separate skillet, melt 2 tablespoons of butter over a medium temperature. Sauté minced garlic until it is tender for about 30 seconds. Add thick cream as well as chicken broth. Bring the sauce to a low simmer. Gradually mix into chopped Parmesan cheese, whisking until sauce becomes smooth and smooth. Sprinkle with pepper and salt to taste.
Combine Pasta and Sauce
The cooked pasta should be tossed with the Parmesan sauce until it is evenly coated.
Assemble and Serve
Serve the pasta on a plate and top with chicken bites stuffed with garlic butter. Serve with more garlic butter, if you like, add fresh chopped parsley.

Garlic Butter Chicken Bites with Creamy Parmesan Pasta