Chicken Primavera Casserole

Chicken Primavera Casserole


Introduction

If you’re looking for a warm, cheesy dish that the whole family will love, you can’t go wrong with Chicken Primavera Casserole. It’s a delightful mix of flavors and is packed with nutritious veggies. This casserole is perfect for busy nights, and you can even prepare it ahead of time!

Why Make This Recipe

This Chicken Primavera Casserole is not only easy to make but also incredibly satisfying. It combines tender chicken, colorful vegetables, and tasty cheese all in one dish. You can whip it up in no time, making it perfect for a weeknight dinner or a cozy weekend meal. Plus, it’s a great way to sneak in some veggies for the kids!

How to Make Chicken Primavera Casserole

Ingredients:

  • 2 tbsp olive oil
  • 2 chicken breasts, cooked and shredded
  • 1 medium onion, diced
  • 2 garlic cloves, minced
  • 2 cups mixed vegetables (like bell peppers, zucchini, and carrots)
  • 1 cup cooked pasta (like penne or rotini)
  • 1 cup chicken broth
  • 1 cup shredded cheese (like mozzarella or cheddar)
  • Salt and pepper to taste
  • 1/2 tsp Italian seasoning (optional)

Directions:

  1. Preheat your oven to 350°F (175°C).
  2. In a large skillet, heat the olive oil over medium heat. Add the diced onion and minced garlic, sautéing until the onion is translucent.
  3. Add the mixed vegetables to the skillet and cook for about 5-7 minutes until they are tender.
  4. In a large mixing bowl, combine the cooked shredded chicken, sautéed vegetables, cooked pasta, chicken broth, Italian seasoning, and salt and pepper. Mix well.
  5. Transfer the mixture to a greased casserole dish. Sprinkle the shredded cheese evenly on top.
  6. Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
  7. Let it cool for a few minutes before serving. Enjoy your Chicken Primavera Casserole!

How to Serve Chicken Primavera Casserole

This casserole can be served straight from the oven. Scoop out generous portions onto plates, and you can pair it with a simple green salad or garlic bread for extra goodness.

How to Store Chicken Primavera Casserole

If you have leftovers, store them in an airtight container in the fridge. The casserole will keep well for up to 3-4 days. You can reheat it in the microwave or in the oven until warmed through.

Tips to Make Chicken Primavera Casserole

  • Feel free to add your favorite veggies to this dish. Broccoli, asparagus, or peas work well!
  • If you’re short on time, you can use rotisserie chicken for a quicker prep.
  • For an extra cheesy experience, add more cheese on top before baking!

Variation

You can easily turn this dish into a vegetarian option by leaving out the chicken and using more mixed vegetables. Tofu or a meat substitute can also work well if you want that protein kick.

FAQs

1. Can I make this casserole ahead of time?
Yes! You can prepare the casserole and keep it covered in the fridge for a day before baking it.

2. Can I freeze Chicken Primavera Casserole?
Yes, you can freeze it. Make sure it’s in a freezer-safe dish and try to eat it within 2-3 months for the best taste.

3. What type of cheese is best for this recipe?
Mozzarella or cheddar are great choices. You can also mix different cheeses for a more complex flavor!

Chicken Primavera Casserole

Ingredients
  

  • 2 tbsp olive oil
  • 2 chicken breasts cooked and shredded
  • 1 medium onion diced
  • 2 garlic cloves minced
  • 2 cups mixed vegetables like bell peppers, zucchini, and carrots
  • 1 cup cooked pasta like penne or rotini
  • 1 cup chicken broth
  • 1 cup shredded cheese like mozzarella or cheddar
  • Salt and pepper to taste
  • 1/2 tsp Italian seasoning optional

Instructions
 

  • Preheat your oven to 350°F (175°C).
  • In a large skillet, heat the olive oil over medium heat. Add the diced onion and minced garlic, sautéing until the onion is translucent.
  • Add the mixed vegetables to the skillet and cook for about 5-7 minutes until they are tender.
  • In a large mixing bowl, combine the cooked shredded chicken, sautéed vegetables, cooked pasta, chicken broth, Italian seasoning, and salt and pepper. Mix well.
  • Transfer the mixture to a greased casserole dish. Sprinkle the shredded cheese evenly on top.
  • Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
  • Let it cool for a few minutes before serving. Enjoy your Chicken Primavera Casserole!

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