Are you ready to take your grilled cheese game to the next level? This Cheesy Garlic Bread Shrimp Grilled Cheese is the perfect blend of flavors and textures that your family will love. It’s cheesy, garlicky, and has a surprise shrimp filling that is sure to impress everyone at the table!
Why Make This Recipe
You should make this recipe because it’s not just another grilled cheese sandwich—it’s a feast for the senses! The buttery garlic bread pairs perfectly with the gooey cheese and succulent shrimp. Plus, it’s easy to prepare and brings a fun twist to a classic dish. Perfect for a weekend treat or a quick weeknight dinner!
How to Make Cheesy Garlic Bread Shrimp Grilled Cheese
Ingredients:
- 8 slices of your favorite bread
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 pound shrimp, peeled and deveined
- 2 tablespoons butter
- 2 cloves garlic, minced
- 1 teaspoon dried parsley
- Salt and pepper to taste
- Optional: red pepper flakes for heat
Directions:
- In a skillet, melt 2 tablespoons of butter over medium heat. Add minced garlic and cook until fragrant, about 1 minute.
- Add the shrimp to the skillet, season with salt, pepper, and red pepper flakes if desired. Cook until the shrimp turn pink and are cooked through, about 3-4 minutes.
- Remove the skillet from heat and sprinkle dried parsley over the shrimp, then set aside.
- Heat a separate large skillet or griddle over medium heat. Butter one side of each slice of bread.
- Place 4 slices of bread butter-side down in the skillet. On each, layer the shredded mozzarella cheese followed by some of the cooked shrimp mixture, then top with grated Parmesan cheese.
- Top with the remaining slices of bread, butter-side up. Cook until the bread is golden brown, about 3-4 minutes.
- Carefully flip the sandwiches and cook the other side until golden brown and the cheeses are melted, about 3-4 more minutes.
- Remove from the skillet, slice, and serve warm.
How to Serve Cheesy Garlic Bread Shrimp Grilled Cheese
Serve your Cheesy Garlic Bread Shrimp Grilled Cheese warm and gooey! Pair it with a fresh salad or some crispy fries on the side for a full meal. Enjoy it with your family or friends for a cozy night in.
How to Store Cheesy Garlic Bread Shrimp Grilled Cheese
You can store any leftovers in an airtight container in the fridge. To reheat, pop them in a skillet over low heat until warmed through. This will help keep that delicious cheesy texture!
Tips to Make Cheesy Garlic Bread Shrimp Grilled Cheese
- Use fresh shrimp for the best flavor.
- Feel free to mix up the cheeses by adding some cheddar for extra flavor.
- If you love garlic, you can add more minced garlic for a stronger kick!
Variation
You can easily customize this recipe by adding veggies like spinach or tomatoes to the shrimp mixture for more color and nutrition!
FAQs
Q: Can I make this recipe without shrimp?
A: Yes! You can use cooked chicken or even just extra cheese for a vegetarian option.
Q: Can I use different types of bread?
A: Absolutely! Any bread you love will work, like sourdough or whole wheat.
Q: How long does it take to cook?
A: The entire recipe takes about 20-25 minutes from start to finish, making it perfect for a quick and tasty meal!
Enjoy making this delicious Cheesy Garlic Bread Shrimp Grilled Cheese, and share it with your loved ones!