Street Corn Chicken Rice Bowl
A flavorful bowl with seasoned chicken, creamy street corn, and fluffy rice, topped with cilantro and lime.
Ingredients
- 2 large chicken breasts diced
- 1 cup cooked rice
- 2 cups corn kernels
- 1/4 cup Cotija cheese
Instructions
- Cook the chicken, then make the street corn topping.
- Reheat the rice, then assemble the bowls.
- Top with chicken, street corn, and optional toppings.
Notes
Prep time: 15 minutes, Cook time: 25 minutes, Total time: 40 minutes, Servings: 4.