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Creamy Bacon Ranch Pasta Salad

Cool and creamy pasta salad loaded with bacon, cheddar cheese, and a tangy ranch dressing — perfect for summer cookouts and potlucks.
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Ingredients
  

  • 12 ounces rotini or bowtie pasta
  • 12 ounces bacon cooked and crumbled
  • 1 cup shredded cheddar cheese
  • ¾ cup mayonnaise
  • ½ cup ranch dressing
  • ½ cup diced bell peppers optional
  • ½ cup chopped green onions or celery
  • Salt and freshly ground black pepper to taste

Instructions
 

  • Cook pasta according to package instructions. Drain and rinse under cold water.
  • Cook bacon until crispy, then crumble. Chop veggies.
  • In a large bowl, mix mayonnaise and ranch dressing. Season with salt and pepper.
  • Add pasta, bacon, cheese, and veggies. Toss to combine.
  • Cover and refrigerate for at least 2 hours before serving.

Notes

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 8