Ultimate Cheesy Pizza Burger Bake

Introduction

If you’re looking for a meal that combines the best of pizza and burgers, this Ultimate Cheesy Pizza Burger Bake is for you! It’s easy to make and loved by everyone. Your family and friends will be asking for more after just one bite!

Why Make This Recipe

This dish is perfect for busy weeknights or fun weekend gatherings. It’s simple enough that anyone can make it, and it’s super tasty. Plus, who doesn’t love gooey cheese and savory beef wrapped in pizza dough? It’s a win-win for dinner!

How to Make Ultimate Cheesy Pizza Burger Bake

Let’s dive into the details of making this delicious pizza burger bake. Follow these steps to create a mouthwatering dish that everyone will enjoy.

Ingredients:

1 package pizza dough (store-bought or homemade)

1 lb ground beef

1 teaspoon garlic powder

1 teaspoon onion powder

Salt and pepper, to taste

1 cup pizza sauce

2 cups shredded mozzarella cheese

1/2 cup sliced pepperoni (optional)

1 tablespoon Italian seasoning

Directions:

Preheat the oven to 375°F (190°C).

In a skillet over medium heat, cook the ground beef until browned. Drain excess fat and season with garlic powder, onion powder, salt, and pepper.

Roll out the pizza dough and press it into the bottom of a greased baking dish, leaving some dough hanging over the edges.

Spread a layer of pizza sauce over the dough, then layer the cooked ground beef over the sauce.

Top the beef with shredded mozzarella cheese and pepperoni slices if using.

Fold the hanging pizza dough over the top ingredients to create a crust.

Sprinkle Italian seasoning over the top for added flavor.

Bake in the preheated oven for 25-30 minutes, or until the dough is golden brown and the cheese is bubbly.

Allow to cool slightly before serving. Cut into squares and enjoy!

How to Serve Ultimate Cheesy Pizza Burger Bake

This bake is wonderful served hot right out of the oven. You can serve it with a simple side salad or some extra pizza sauce for dipping. It’s great for family dinners or party snacks!

How to Store Ultimate Cheesy Pizza Burger Bake

If you have leftovers, let them cool down first. Then, put them in an airtight container and store in the fridge for up to three days. You can reheat it in the oven or microwave when you’re ready to eat again.

Tips to Make Ultimate Cheesy Pizza Burger Bake

Be sure to not overcook the beef. It should just be browned and mixed with the seasonings.

Use your favorite pizza toppings to personalize the dish.

Make sure the edges of the dough are sealed well so the filling doesn’t spill out during baking.

Variation

You can switch up the ground beef for ground turkey or chicken for a lighter option. You can also use different types of cheese like cheddar or pepper jack for a change in flavor.

FAQs

1. Can I use homemade pizza dough?

Yes! Homemade dough works great and can add extra flavor to your bake.

2. How can I make it spicier?

Add some sliced jalapeños or a sprinkle of red pepper flakes to the filling for a spicy kick!

3. Can I freeze the leftovers?

Absolutely! Just make sure it’s in an airtight container. It can freeze for up to three months. Reheat in the oven for best results.

Cheesy Pizza Burger Bake

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Ingredients

1 package pizza dough store-bought or homemade
1 lb ground beef
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste
1 cup pizza sauce
2 cups shredded mozzarella cheese
1/2 cup sliced pepperoni optional
1 tablespoon Italian seasoning

Instructions

Preheat the oven to 375°F (190°C).
In a skillet over medium heat, cook the ground beef until browned. Drain excess fat and season with garlic powder, onion powder, salt, and pepper.
Roll out the pizza dough and press it into the bottom of a greased baking dish, leaving some dough hanging over the edges.
Spread a layer of pizza sauce over the dough, then layer the cooked ground beef over the sauce.
Top the beef with shredded mozzarella cheese and pepperoni slices if using.
Fold the hanging pizza dough over the top ingredients to create a crust.
Sprinkle Italian seasoning over the top for added flavor.
Bake in the preheated oven for 25-30 minutes, or until the dough is golden brown and the cheese is bubbly.
Allow to cool slightly before serving. Cut into squares and enjoy!