Strawberry Crumble Cheesecake Bars

πŸ“πŸ°βœ¨ STRAWBERRY CRUMBLE CHEESECAKE BARS (recipe below)

Indulge in these delicious Strawberry Crumble Cheesecake Bars, with layers of creamy cheesecake, sweet strawberries, and a buttery crumble topping! πŸ“πŸ°βœ¨

πŸ“ Ingredients:

For the Crust and Crumble Topping:

1 Β½ cups graham cracker crumbs
Β½ cup unsalted butter, melted
ΒΌ cup granulated sugar
Β½ tsp ground cinnamon
1 cup old-fashioned oats
For the Cheesecake Filling:

16 oz cream cheese, softened
ΒΎ cup granulated sugar
2 large eggs
1 tsp vanilla extract
Β½ cup sour cream
1 cup fresh strawberries, hulled and chopped
For the Strawberry Sauce (optional):

1 cup fresh strawberries, sliced
2 tbsp granulated sugar
1 tbsp lemon juice
πŸ§‘β€πŸ³ Instructions:

Prepare the Crust: Preheat your oven to 350Β°F (175Β°C) and grease a 9×13-inch baking dish.
In a mixing bowl, combine the graham cracker crumbs, melted butter, sugar, and cinnamon.
Press two-thirds of the mixture firmly into the bottom of the baking dish to form the crust. Reserve the rest for the topping.

Make the Cheesecake Filling: In a large bowl, beat the softened cream cheese and sugar together until smooth.
Add the eggs one at a time, mixing well after each addition.
Stir in the vanilla extract and sour cream until fully combined. Gently fold in the chopped strawberries.

Assemble the Bars: Pour the cheesecake filling evenly over the crust in the baking dish.
Sprinkle the reserved graham cracker mixture and oats over the top to form the crumble.

Bake: Bake for 30-35 minutes or until the cheesecake is set and the crumble is golden brown.
Cool completely in the pan, then refrigerate for at least 4 hours.

Make the Strawberry Sauce (optional): In a small saucepan, combine the sliced strawberries, sugar, and lemon juice.
Cook over medium heat for 5-7 minutes until the mixture thickens. Let it cool before serving.

Serve: Once chilled, slice the cheesecake bars into squares and serve with a drizzle of strawberry sauce if desired.

⏰ Time & Serving Info:

Prep Time: 20 minutes
Cook Time: 30-35 minutes
Servings: 12-16 bars
Enjoy these irresistible bars with a delightful mix of creamy cheesecake and strawberry crumble! πŸ“πŸ°βœ¨

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