Italian Sandwich Wrap recipe

This Italian Sandwich Wrap contains layers of ham, salami, pepperoni, and fresh vegetables. Perfect for lunch boxes, picnics, or camping trips, it’s quick to prepare and flavorful.

Why Make This Recipe

Quick and Easy: Ready in just 5 minutes.
Customizable: Add your favourite veggies or swap out the meats for variety.

Ingredients (Servings: 1 Wrap)

1 flour tortilla
2 slices ham (thinly sliced)
3 slices salami
6 slices pepperoni
1 slice provolone cheese
1 lettuce leaf
6 banana peppers
1 tablespoon zesty Italian dressing

Step-by-Step Instructions

Layer the Ingredients
- Lay the tortilla flat on a clean surface.
- Place the ham, salami, and pepperoni in the centre of the tortilla.
- Add a slice of provolone cheese on top of the meats.
Add Vegetables and Dressing
- Layer the lettuce leaf and banana peppers over the cheese.
- Drizzle the zesty Italian dressing evenly over the peppers and lettuce.
Roll and Serve
- Roll the tortilla tightly, folding in the sides as you go.
- Cut the wrap in half and serve immediately, or wrap in foil for later.

Optional Add-Ons

Vegetables: Onions, green bell pepper, red pepper, black olives.
Proteins: Capicola, Genoa salami.
Cheese: Mozzarella or fresh basil.
Condiments: Mayo, pesto, minced garlic.

Pro Tips

Crisp Lettuce: Use crisp lettuce varieties like romaine for added crunch.
Even Layers: Keep ingredients evenly layered to prevent the wrap from falling apart.
Prep Ahead: Make wraps the night before and store them in the refrigerator for a quick grab-and-go meal.