Cheesy Garlic Chicken Wraps

πŸ§€πŸŒ― CHEESY GARLIC CHICKEN WRAPS (recipe below)

Enjoy these delightful Cheesy Garlic Chicken Wraps, a quick and tasty meal perfect for lunch or dinner. They feature tender, seasoned chicken and melted cheese wrapped in a crispy tortilla!

πŸ“ Ingredients:

For the Chicken:

1 lb chicken breast, cut into bite-sized pieces
1 tablespoon olive oil
2 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon paprika
1/2 teaspoon salt
1/2 teaspoon black pepper
For the Wraps:

4 large flour tortillas
1 cup shredded mozzarella cheese
1 cup shredded cheddar cheese
1/4 cup mayonnaise
1 tablespoon Dijon mustard
1 tablespoon fresh parsley, chopped (optional)
πŸ§‘β€πŸ³ Directions:

Cook the Chicken:
In a large skillet, heat olive oil over medium heat. Add the minced garlic and cook for 1 minute until fragrant. Add the chicken pieces, oregano, paprika, salt, and pepper. Cook, stirring occasionally, until the chicken is cooked through and no longer pink in the center, about 5-7 minutes. Remove from heat.

Prepare the Wraps:
In a small bowl, mix together the mayonnaise and Dijon mustard. Spread a thin layer of the mayonnaise mixture over each tortilla. Sprinkle a quarter of the shredded mozzarella and cheddar cheese evenly over each tortilla.

Assemble the Wraps:
Evenly distribute the cooked chicken over the cheese on each tortilla. Sprinkle additional cheese over the chicken if desired.

Cook the Wraps:
Fold the sides of each tortilla inward and then roll it up tightly. Heat a clean skillet over medium heat. Place the wraps seam-side down and cook for 2-3 minutes per side, or until the tortillas are golden brown and the cheese is melted.

Serve:
Remove from the skillet and cut each wrap in half. Garnish with chopped parsley if desired.

⏰ Time & Serving Info:

Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4
Calories: Approximately 400 kcal per wrap

Leave a Reply

Your email address will not be published. Required fields are marked *