Prepare our delicious chicken salad recipe and enter an array of flavours. With tender chicken, crunchy vegetables, and a rich dressing, this salad embodies freshness and pleasure. It’s perfect for a light lunch or a satisfying meal, and the recipe will leave you wanting to eat more.
EQUIPMENT
- Mixing bowl
- Whisk or spoon
- A cutting board, knife and cutting boards
INGREDIENTS
- 2 chicken breasts cooked, chopped or shredded
- 1 teaspoon lemon juice
- 1 teaspoon Dijon mustard
- 1/2 cup mayonnaise
- 1 celery stalk Finely chopped
- Red onion 1/4 Cup finely chopped
- 1 cup of red bell pepper diced
- 3/4 cup bell peppers with green diced
- Salt and pepper according to your preference
- Leafy lettuce, fresh, perfect for serving
- Sliced cucumbers and tomatoes to serve as garnish (optional)
INSTRUCTIONS
- Mix in a bowl. Mix mayonnaise with Greek yoghurt, lemon juice and Dijon mustard. Stir until well combined.
- Add the chopped or shreddened chicken into the bowl , along with diced celery, red onion, red bell pepper, and green bell pepper.
- Sprinkle the salad with pepper and salt to taste. Stir until the dressing equally coats the chicken salad.
- Cover the bowl and chill this chicken dish for at least 30 minutes so that the flavours mix.
- When you are ready to serve, lay fresh lettuce leaves on plates. Then, place the chicken salad over the top.
- Sprinkle the chicken salad with cucumbers and tomatoes. If you like, serve it immediately.
Chicken Salad
Notes
Congratulations! You’ve created a tasty recipe for Classic Chicken Salad that’s sure to please your taste and taste buds. With its combination of succulent chicken, crunchy vegetables and a rich dressing, this dish has the perfect blend of textures and flavours. Suppose you’re enjoying it alone, as a sandwich, or used as toppings for bread or crackers. In that case, This Classic Chicken Salad will surely become a staple in your family. You will love every bite of this delicious and delicious recipe.