White Chocolate Cranberry Pecan Candy

White Chocolate Cranberry Pecan Candy is a delightful treat that brings together sweet white chocolate, tart cranberries, and crunchy pecans. This simple recipe creates a delicious candy that is perfect for snacking or sharing with friends and family.

Why Make This Recipe

Making White Chocolate Cranberry Pecan Candy is quick and easy. It’s a fun way to enjoy the flavors of the season. This candy is great for holiday gift-giving or as a sweet addition to a dessert table. Plus, it only takes a few ingredients that you probably already have at home!

How to Make White Chocolate Cranberry Pecan Candy

Ingredients

12 oz white chocolate chips
1.5 cups dried cranberries
1.5 cups chopped pecans
Parchment paper

Directions

Melt the white chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth.
Stir in the dried cranberries and chopped pecans until evenly combined.
Drop by teaspoonfuls onto a sheet of parchment paper.
Let the candy cool and set until firm. Enjoy!

How to Serve White Chocolate Cranberry Pecan Candy

You can serve this candy as a cute gift in a small box or bag. It can also be a sweet addition to a dessert platter. Enjoy it with a warm drink like coffee or tea.

How to Store White Chocolate Cranberry Pecan Candy

Store the candy in an airtight container at room temperature for up to two weeks. Keep it in a cool, dry place to maintain its delicious taste.

Tips to Make White Chocolate Cranberry Pecan Candy

Make sure to stir the chocolate well after melting to get a smooth texture.
Use fresh cranberries and crunchy pecans for the best flavor.
Let the candy cool completely before storing it to avoid melting.

Variation (If Any)

You can change up the recipe by adding other nuts like almonds or walnuts. You can also try using dark or milk chocolate instead of white chocolate for a different taste.