The Ultimate Chicken Hashbrown Casserole

The Ultimate Chicken Hashbrown Casserole


Introduction

Looking for a warm and comforting dish that your whole family will love? The Ultimate Chicken Hashbrown Casserole is just what you need! This cheesy and creamy casserole is packed with flavors and is super easy to make, making it the perfect choice for any occasion.

Why Make This Recipe

This casserole is great because it uses simple ingredients that you might already have in your kitchen. It’s hearty and filling, making it an ideal meal for busy weeknights or cozy family dinners. Plus, it’s a crowd-pleaser! Everyone will ask for seconds, and you’ll love how easy it is to prepare.

How to Make The Ultimate Chicken Hashbrown Casserole

Ingredients:

  • 2 cups cooked chicken, shredded
  • 4 cups frozen hashbrowns
  • 1 can cream of chicken soup
  • 1 cup sour cream
  • 2 cups shredded cheddar cheese
  • 1 cup cornflakes, crushed
  • 4 tablespoons butter, melted
  • Salt and pepper to taste
  • Optional: 1 cup peas or spinach

Directions:

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the cooked shredded chicken, hashbrowns, cream of chicken soup, sour cream, salt, and pepper.
  3. Spread the mixture evenly into a greased casserole dish.
  4. Top with shredded cheddar cheese.
  5. In a small bowl, mix the crushed cornflakes with melted butter and sprinkle over the cheese layer.
  6. Bake in the preheated oven for 30-35 minutes, until the casserole is bubbly and the top is golden brown.
  7. Let it cool for a few minutes before serving.

How to Serve The Ultimate Chicken Hashbrown Casserole

Serve your casserole warm straight from the oven. It’s delicious on its own, but you can also pair it with a simple green salad or some crusty bread for a complete meal. Don’t forget to offer extra cheese on top for those cheese lovers in your family!

How to Store The Ultimate Chicken Hashbrown Casserole

To store leftovers, let the casserole cool completely. Then, cover it with plastic wrap or place it in an airtight container. It will keep in the fridge for about 3-4 days. You can also freeze it for up to 2 months. Just make sure to let it cool before freezing.

Tips to Make The Ultimate Chicken Hashbrown Casserole

  • For a tastier dish, you can add some herbs or spices like garlic powder, onion powder, or even a bit of paprika.
  • If you have leftover turkey, feel free to use that instead of chicken!
  • To make this dish even creamier, try adding a little more sour cream or some cream cheese.

Variation

You can easily customize this casserole! Try adding vegetables like peas or spinach for extra nutrition. You can also switch out the cheddar cheese for a different flavor, like Monterey Jack or pepper jack for a spicy kick.

FAQs

Can I use fresh chicken instead of cooked?
Yes, you can use cooked chicken or bake chicken breasts and shred them for this recipe.

Can I make this casserole ahead of time?
Absolutely! You can prepare it a day in advance and store it in the fridge until you’re ready to bake.

What if I don’t have cornflakes?
If you don’t have cornflakes, you can use crushed crackers or bread crumbs as a topping instead.

Enjoy making this delicious casserole! It’s sure to become a family favorite.

Leave a Comment