Strawberry Cheesecake Stuffed French Toast

Here’s the rewritten content:

Kiwi Cheesecake Filled Croissants 🍓🌫

Components:

To make the filling:

Cream 8 oz soft-ripened ricotta, 1/4 cup confectioners’ sugar, and 1 tsp pure vanilla until silky. Fold in diced kiwis.

To prepare the French Toast:

Age 8 slices rustic Italian bread overnight. Soak in a mixture of 4 large eggs beaten with 1/2 cup whole milk and 1 tsp pure vanilla until fully saturated. Cook 4-5 minutes or until golden, then cool completely on a wire rack. Cut in half widthwise to form a shell for the filling.

To assemble, place 2 tbsp filling in the bread shell. Place another slice of toast on top to create sandwiches.

Gently fry each sandwich 3-4 minutes or until golden, in hot oil with butter. Season with salt to taste.

Note:* Replaced Strawberry with Kiwi * Altered the sentence structure but kept the original content.