Southwest Chicken Wrap
Introduction
The Southwest Chicken Wrap is a fun and delicious meal that everyone will love! Packed with flavors and colorful ingredients, it’s a perfect choice for lunch or dinner.
Why Make This Recipe
You should make this recipe because it’s quick, healthy, and super easy to put together! Perfect for busy days or lazy weekends, these wraps are sure to please your whole family. Plus, you can customize them with your favorite toppings.
How to Make Southwest Chicken Wrap
Ingredients:
- 1 lb marinated chicken breast
- 1 cup fresh veggies (lettuce, tomatoes, bell peppers)
- 1 can black beans, rinsed and drained
- 1 cup corn
- 4 large tortillas
- Southwest crema (recipe or store-bought)
- Optional toppings: avocado, hot sauce
Directions:
- Cook the marinated chicken in a skillet over medium heat until cooked through. Slice it into strips.
- On each tortilla, layer the fresh veggies, black beans, corn, and the chicken.
- Drizzle with Southwest crema.
- Fold the tortilla to wrap all the tasty ingredients.
- Serve with optional toppings like avocado or hot sauce.
How to Serve Southwest Chicken Wrap
Serve your Southwest Chicken Wraps as a light meal or a snack. They are great on their own but also pair well with a side of chips or a fresh salad.
How to Store Southwest Chicken Wrap
If you have leftovers, wrap them tightly in plastic wrap or store them in an airtight container. They can last in the fridge for up to two days. Reheat the chicken if you want it warm when you eat the wrap again.
Tips to Make Southwest Chicken Wrap
- Make sure to slice the chicken thinly for easier wrapping.
- Feel free to add your favorite veggies or beans for extra flavor.
- Don’t skip the crema; it adds a nice tang to the wrap!
Variation
You can switch out the chicken for grilled shrimp or even roasted veggies for a vegetarian option.
FAQs
1. Can I make the wraps ahead of time?
Yes! You can prepare the ingredients in advance and assemble the wraps just before serving for the best texture.
2. What else can I add to my wrap?
You can add cheese, jalapeños, or even corn salsa for extra flavor!
3. Is this recipe gluten-free?
Yes, as long as you use gluten-free tortillas, this recipe can be gluten-free.