Chili Cheese Dog Bake

Chili Cheese Dog Bake is a fun and tasty dish that combines hot dogs, chili, and cheese. It’s simple to make and perfect for family dinners or game day snacks. With a flaky crescent roll topping, this dish offers a warm and comforting flavor that everyone will love.

Why Make This Recipe

This recipe is great because it’s easy to prepare and cook. You can make it in about 30 minutes! It combines familiar flavors of hot dogs and chili, and it’s a crowd-pleaser for both kids and adults. Plus, you can customize it with your favorite toppings.

How to Make Chili Cheese Dog Bake

Ingredients:

8 hot dogs
1 can chili (15 oz)
1 cup shredded cheddar cheese
1 can refrigerated crescent roll dough
1/2 cup diced onions (optional)
1/2 cup jalapeños (optional, for spice)
Mustard and ketchup (for serving, optional)

Directions:

Preheat the oven to 375°F (190°C).
In a baking dish, place the hot dogs in a single layer.
Pour the can of chili over the hot dogs evenly.
Unroll the crescent roll dough and roll it out into a flat layer. Cut it into strips or triangles.
Lay the strips of crescent dough over the chili and hot dogs, covering as much as possible.
Sprinkle the shredded cheese over the top of the crescent dough.
If using, add diced onions and jalapeños on top of the cheese.
Bake in the preheated oven for 20-25 minutes, or until the crescent dough is golden brown and cooked through.
Remove from the oven and let cool for a few minutes before serving. Serve with mustard and ketchup if desired.

How to Serve Chili Cheese Dog Bake

To serve, cut the bake into squares or pieces. You can enjoy it hot from the oven or let it cool a little. Offer mustard and ketchup on the side for dipping.

How to Store Chili Cheese Dog Bake

Store any leftovers in an airtight container in the refrigerator for up to 3 days. When ready to eat, reheat it in the oven or microwave until warmed through.