Chicken Avocado Ranch Burritos

Chicken Avocado Ranch Burritos


Introduction

Chicken Avocado Ranch Burritos are a tasty and filling meal that everyone will love. They are easy to make and packed with flavor. Whether it’s for a quick lunch or a cozy dinner, these burritos hit the spot.

Why Make This Recipe

You should try making these burritos because they are quick and simple. They combine tender chicken, creamy avocado, and zesty ranch dressing for a delicious bite. Plus, they are great for busy weeknights or when you want to impress guests!

How to Make Chicken Avocado Ranch Burritos

Ingredients:

  • 2 large flour tortillas
  • 1 lb chicken breast, cooked and diced
  • 1 tbsp olive oil
  • 1 tsp chili powder
  • 1/2 tsp cumin
  • Salt and black pepper, to taste
  • 1 avocado, sliced
  • 1/2 cup ranch dressing
  • 1/2 cup shredded cheese (cheddar or Mexican blend)
  • 1/4 cup chopped fresh cilantro (optional)

Directions:

  1. In a skillet, heat the olive oil over medium heat. Add the cooked and diced chicken breast, chili powder, cumin, salt, and pepper. Stir until the chicken is well coated and heated through.
  2. Lay the flour tortillas flat on a clean surface. Spread a generous amount of ranch dressing on each tortilla.
  3. Divide the chicken mixture evenly between the tortillas.
  4. Add sliced avocado, shredded cheese, and cilantro (if using) on top of the chicken.
  5. Fold in the sides of the tortillas, then roll from the bottom to form a burrito. Ensure that the filling is securely tucked inside.
  6. If desired, you can grill the burritos in the skillet for a minute or two on each side to warm them up and add a little crispiness.
  7. Slice in half and serve immediately. Enjoy your Chicken Avocado Ranch Burritos!

How to Serve Chicken Avocado Ranch Burritos

Serve these burritos warm with extra ranch dressing on the side for dipping. You can also add some tortilla chips or a simple salad for a complete meal.

How to Store Chicken Avocado Ranch Burritos

If you have leftovers, store the burritos in an airtight container in the fridge for up to 2 days. Reheat them in the microwave or a skillet before eating.

Tips to Make Chicken Avocado Ranch Burritos

  • Use leftover chicken to save time.
  • Feel free to add other veggies like lettuce, tomatoes, or bell peppers for more flavor.
  • Be careful not to overfill the burritos, or they might burst open!

Variation (If Any)

You can swap the chicken for beef, turkey, or even beans for a vegetarian option. Try different dressings or cheeses for a twist on the flavor.

FAQs

Can I make these burritos ahead of time? Yes, you can prepare the filling ahead of time and assemble the burritos when you’re ready to eat.

What kind of cheese works best? Cheddar or a Mexican blend cheese works well, but you can use any cheese you like.

Can I freeze the burritos? Yes, wrap them tightly in plastic wrap and foil, then store them in the freezer. Just reheat when you’re ready to enjoy them!

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