Creamy Crockpot Chicken Spaghetti
Introduction
Creamy Crockpot Chicken Spaghetti is a delicious and easy meal you can make with minimal effort. It’s perfect for busy days when you want a hearty dish that will warm you up and satisfy your family.
Why Make This Recipe
This recipe is great because it uses a rotisserie chicken, saving you cooking time. It’s creamy, cheesy, and packed with flavor. Plus, it cooks in the crockpot, allowing you to just set it and forget it!
How to Make Creamy Crockpot Chicken Spaghetti
Ingredients:
- 1 rotisserie chicken, shredded
- 8 oz spaghetti
- 1 can cream of chicken soup
- 1 cup chicken broth
- 1 cup cream cheese
- 1 cup mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, grated
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- Salt and pepper to taste
Directions:
- In the crockpot, combine the shredded rotisserie chicken, cream of chicken soup, chicken broth, garlic powder, Italian seasoning, salt, and pepper. Mix well.
- Break the spaghetti in half and add it to the crockpot. Stir to combine.
- Cover and cook on low for 3-4 hours.
- About 30 minutes before serving, add the cream cheese and mozzarella cheese. Stir well to combine and let it continue to cook until the cheese is melted and creamy.
- Serve warm and garnish with Parmesan cheese.
How to Serve Creamy Crockpot Chicken Spaghetti
Serve this dish warm, and sprinkle some extra Parmesan cheese on top for added flavor. It pairs well with a side salad or some garlic bread.
How to Store Creamy Crockpot Chicken Spaghetti
Store any leftovers in an airtight container in the fridge for up to 3 days. Reheat in the microwave before enjoying again.
Tips to Make Creamy Crockpot Chicken Spaghetti
- Make sure to stir the ingredients well at the beginning to combine everything.
- For extra flavor, you can add some chopped vegetables like bell peppers or spinach.
- If you want a little kick, add some red pepper flakes.
Variation (If Any)
You can substitute the spaghetti with other types of pasta like penne or rotini. Feel free to use low-fat cream cheese and cheese for a lighter version.
FAQs
Can I use uncooked chicken instead of rotisserie chicken?
Yes, but you will need to adjust the cooking time and ensure the chicken cooks thoroughly.
Can I freeze this dish?
Yes, you can freeze the cooked spaghetti. Just make sure to store it in an airtight container, and it will last for up to 2 months.
How do I make this dish spicier?
Add some diced jalapeños or a dash of hot sauce to give it a spicy kick!